In almost every stage of cooking, we use water. From washing fruits and vegetables to cleaning our plates, we are constantly relying on water. But did you know that your water might be preventing you from serving the perfect meal?
Hard water can sometimes change the taste, smell and colour of the food you’re preparing. Cooking with filtered water is an easy way to improve the taste of your food and drinks.
We all invest time, energy and money into our cooking process. Here, we help you to understand why you should cook rice and vegetables in filtered water.
Some households continue to use tap water for cooking rice and vegetables, unaware that tap water has a number of common contaminants that can affect the quality of your food.
Some common contaminants include:
Cooking with filtered water is the best way to ensure that the quality of your rice and vegetables are pristine… and of course, delicious!
Chlorine and impurities can infiltrate your home’s tap water at any time, making for a foul odour and taste pouring out of your kitchen’s faucet. But using filtered water can eliminate the bad taste and smell.
The undesirable taste can be detrimental to your food prep. When your water smells bad, the foul odour and taste can latch on to your vegetables and rice you’re washing in the sink.
If you’re cooking bigger dishes with pasta or rice, you’ll start to notice a creamier texture to your food when you use filtered water. A filter can cleanse your water, remove the bad taste and leave you with overall better tap water.
Washing your vegetables after you buy them is always a smart idea. But are you starting to notice your fresh produce losing colour after every wash? Chlorine in your water could be the reason.
Like bleach, chlorine strips colour away from whatever it comes in contact with. If there are high levels of chlorine in your tap water, your vegetables could be in danger.
But fear not. Filtering your water from excessive levels of chlorine will solve the issue. Keep your vegetables looking vibrant and delicious with a home water filtration system.
If you’re cooking rice and vegetables, be sure to use filtered water. It’s as easy as installing a WFA water filtration system. This will make your water chlorine free while providing great taste that is optimal for cooking.
At Water Filters Australia, we are all about making filtered water accessible and affordable for Australian households. You can browse our range of water filtration systems and start to experience the benefits of filtered water for your meals.
You pause, pour and everything feels a little more manageable. Does that sound like you? We all know water is life, the foundation of hydration, but there are delicious alternatives to plain H2O that support health and wellness, like herbal teas. And, we promise they taste infinitely better when steeped in filtered water. But what are the best options to choose from?
Has your skin ever felt tight, dry or irritated after a lovely long day relaxing in the pool? Chlorine is a chemical commonly used in water treatment, from backyard pools to our drinking water. While it’s a highly effective disinfectant, and you wouldn’t want to swim in untreated water, it does have various downsides and may be negatively affecting our health and our skin.
Nothing ruins an outdoor activity like camping or hiking faster than exhaustion, dizziness and a pounding headache—all classic signs that dehydration is probably sneaking up on you. A portable water filtration solution gives you instant access to clean, great-tasting water—without the hassle or waste of carrying plastic bottles or large water containers.