
Water filters are one of those upgrades that seem straightforward until you start shopping, and suddenly you’re comparing flow rates and cartridges, and asking yourself if you really want another thing cluttering your kitchen bench.
If you are weighing up an inline water filter system versus a countertop filter, here is the good news: both can improve your drinking water, and both can make your day-to-day feel easier. The “best” option is less about which one wins on paper, and more about what suits your home, your routine, and how you use water.
Let’s make the decision simple.
An inline filter sits under the sink and connects to your water line. It filters water as it flows, so you get filtered water straight from your tap without a unit sitting on your bench.
A countertop filter sits on the kitchen bench and connects to your tap. It is designed to be easy to set up, easy to move, and ideal for those who want filtered water without installing anything permanent.
Before we talk features, ask yourself this:
That one question usually makes the answer obvious.
Inline systems are the quiet achiever. Once installed, they simply become part of your kitchen.
1) Filtered water becomes effortless
You do not have to fill a jug, remember to use a separate tap, or manage a unit on the bench. You turn on the tap, and filtered water is there.
This matters more than people expect because the easiest option is always the one the whole household can benefit from.
2) Your bench stays clear
If you value a tidy kitchen, an inline system is a win. Everything lives out of sight under the sink.
3) It suits busy households
Inline filters are ideal when you are constantly filling drink bottles, making tea and coffee, topping up the dog bowl, or cooking pasta and rice.
It becomes a set-and-forget improvement that supports your routine, rather than adding to it.
4) Consistent taste, fewer “tap water moments”
A big driver for filtering is taste and smell. Many homes notice the difference most with chlorine taste, odour, and the general “tap” flavour that makes people reach for soft drink or bottled water instead.

Choose an inline filter if you are:
Countertop filters are popular for one simple reason: flexibility.
1) Great for renters and movers
If you rent, move often, or do not want plumbing changes, a countertop system can be a practical option.
You can set it up, enjoy filtered water, and take it with you later.
2) A smart entry point into filtered water
If you are new to filtering, countertop systems can feel like a low-pressure first step. You get the benefit without committing to under-sink installation.
3) Perfect if filtered water is mainly for drinking
Some households want filtered water primarily for drinking, tea, coffee, and filling bottles. A countertop system suits that style of use well.
Choose a countertop filter if you are:
If you want filtered water to be part of your kitchen, all the time, with zero bench clutter, go inline.
If you want flexibility, portability, and minimal commitment, go countertop.
Still torn? Use this quick check:
Inline suits you if you say:
“I want the easiest option. I’d rather not think about it. I just want better water from the tap.”
Countertop suits you if you say:
“I want something I can set up quickly, move easily, and use mainly for drinking water.”
Filtering and boiling solve different problems.
Boiling is typically about killing microorganisms. Filtering is usually about improving taste, odour, and reducing certain unwanted elements, depending on the system and cartridge type.
For most Australian households on treated mains water, the everyday value of filtration is that it makes water taste better and feel more enjoyable to drink. That tends to mean you drink more water without effort, and that is the real lifestyle upgrade.
A filter can be technically brilliant, but if it is inconvenient, bulky, or fiddly, it becomes another half-finished “good idea” in the corner of the kitchen.
So, choose the one that removes friction from your life.
Either way, you are making a smart shift towards better-tasting water, fewer plastic bottles, and a healthier kitchen routine.
Want better-tasting water at home?
Explore WFA’s premium inline filter system for a set-and-forget upgrade, or choose a countertop filter for a flexible option that you can move with you.
All inline filter system systems are independently WaterMark certified, and we carry a full range of certified replacement cartridges backed by 100% Australian-based customer support.
Sometimes the best upgrades are the ones you stop noticing, because they just work. If you’re choosing between an inline filter and a countertop system, the “right” option comes down to your kitchen, your routine, and how you like to drink water. Here’s a simple guide to help you pick the best fit for your home.
Sometimes the simplest pleasures also deliver a generous health boost. Smoothies are among them. While you can enjoy one any time of year, they are especially good in the warmer months when your body craves something light, hydrating and full of nutrients. Even better? Make them with filtered water to keep the flavour clean and the ingredients balanced.
Boiling is one of the oldest methods of making water safe, and for good reason. It quickly kills most bacteria, viruses and parasites that can be present in a supply. But boiling isn’t the only way people protect their water, and it certainly isn’t the same as filtering. The difference between the two is often misunderstood, and it’s bigger than it first appears.